I share a lot of recipes from cookbooks and use the following definitions regarding recipes:
1. If I follow a recipe exactly and it's not available to link to online, I don't include the recipe but instead include a vague description of the ingredients and describe how it tastes.
2. If I make minor changes to a recipe (a change to ingredients), I include it as an adapted recipe of X.
3. If I got a combination of ingredients idea from a particular recipe or a recipe somehow inspires me to come up with a recipe, I credit it as a recipe inspired by X.
I see a lot of recipes listed as "adapted from" and I'm wondering what that means to others.
Also, I've noted some disclaimer statements on some sites. I'm wondering why people include these.
Thanks in advance for your input
This Post was written by Catherine from Albion Cooks