I know as foodies most of us are very "prepared" for christmas and have the finer details down pat. But just incase there is any extra room on your Christmas table, or you feel like trying something different, I have posted a recipe for Weinacht Stollen (A yeasted german christmas cake). If any other bloggers want to make the stollen and share their experiances then I will post a round-up.
Merry Christmas Everyone!
This post was written by Clare Eats